Commercial Chocolate Tempering Machine – draw-off tap - touchscreen & pedal dosing - program memory - 24 kg capacity
Kód: 44771Související produkty
Detailní popis produktu
Design
- Tempering machine for chocolate.
- Professional device
- Made in Italy
- Excellently suited for use in professional kitchens
- The tempering device guarantees the maintenance of the liquid state of the chocolate, like the perfect crystal bond.
- Touchscreen technology
- Stainless steel screw conveyor
- Perfect for ice cream parlors and pastry shops
- electronic foot switch for dosing the exact amount of chocolate into the molds
- Saving programs for all types of chocolate
- Stand-by mode
- Chocolate capacity: 24 kg
- Easy to clean
High quality
- High quality stainless steel
Connection
- Power: 3 kW
- Electric connection: 220 volt
Dimensions
- Outer dimensions W x D x H: 620 x 900 x 1540 mm
Compliance with standards
- Manufactured in accordance with relevant hygiene and safety standards
- CE marking as proof of conformity with EU regulatory standards
- Materials comply with European food safety standards
Rozměry balení
- Šířka balení: 830 mm
- Výška balení: 1800 mm
- Hloubka balení: 1130 mm
Doplňkové parametry
| Kategorie: | Zařízení na temperování čokolády |
|---|---|
| Hmotnost: | 185 kg |
| EAN: | 4063326331971 |
| Výška: | 1540 mm |
| Šířka: | 520 mm |
| Hloubka: | 300 mm |
| Hmotnost: | 185.000 kg |
| Hmotnost balení: | 187 kg |
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