Kitchen appliances
Commercial kitchen equipment helps streamline daily food preparation in professional kitchens and foodservice operations. This category includes appliances designed for meat processing, ingredient preparation and other demanding kitchen tasks that require reliability and consistent performance.
The range includes sausage filling machines, meat mixers, bowl cutters and meat grinders, which can be combined with stainless steel work tables and other professional equipment.
Product sorting
List of products
Volume: 40 liters; capacity: 30 kg of meat. Sturdy, non-tilting bowl; manual operation with the option to connect to an electric grinder.
Device dimensions (W x D x H): 220 × 400 × 460 mm Accessories: 6 mm blade, knife, sausage attachment Ø 19 m
Capacity up to 250 kg/h Powerful 900 W motor (1100 W power input) Polished stainless steel construction – easy to clean Forward/reverse function to prevent meat jamming...
Grinding capacity up to 150 kg/h Powerful 550 W motor (735 W power input) Full stainless steel construction with polished finish Forward/reverse function for easy...
12 liter capacity – suitable for larger portions of meat AISI 304 stainless steel for hygiene and durability Foot control for smooth and precise filling 4 filling nozzles (16 /...
15 liter capacity – suitable for larger portions of meat AISI 304 stainless steel for hygiene and durability Foot control for smooth and precise filling 4 filling nozzles...
Device dimensions (W × D × H): 380 × 410 × 325 mm Two-axis mixing system
Volume: 20 L, capacity: 13–16 kg of meat. Tilting bowl, manual operation with the option to connect to an electric grinder.
Volume: 20 L, capacity: 13–16 kg of meat. Sturdy, non-tilting bowl; manual operation with the option to connect to an electric grinder.
Volume: 20 L, capacity: 13–16 kg of meat. Sturdy, non-tilting bowl; manual operation with the option to connect to an electric grinder.
Volume: 30 liters; capacity: 20–25 kg of meat. Sturdy, non-tilting bowl; manual operation with the option to connect to an electric grinder.
Volume: 20 L, capacity: 20–25 kg of meat. Sturdy, non-tilting bowl; manual operation with the option to connect to an electric grinder.
Mixer dimensions (W × D × H): 335 × 280 × 370 mm
Device dimensions (W × D × H): 430 × 380 × 365 mm Two-axis mixing system
A set consisting of a professional 20-liter meat mixer with a double shaft and an electric meat grinder with a capacity of up to 150 kg/h. The mixer has a capacity of...
A set consisting of a professional 20-liter meat mixer with a tilting bowl and an electric meat grinder with a capacity of up to 150 kg/h. The mixer has a capacity of...
A set consisting of a professional 30-liter meat mixer with a double shaft and an electric meat grinder with a capacity of up to 150 kg/h. The mixer has a capacity of 20–25 kg...
A set consisting of a professional 40-liter meat mixer with a double shaft and an electric meat grinder with a capacity of up to 150 kg/h. The mixer has a capacity of...
12 liter capacity – suitable for larger portions of meat AISI 304 stainless steel for hygiene and durability Foot control for smooth and precise filling 4 filling nozzles (16 /...
12 liter capacity – suitable for larger portions of meat AISI 304 stainless steel for hygiene and durability Foot control for smooth and precise filling 4 filling nozzles (16 /...
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