Other equipment

Volume: 40 liters; capacity: 30 kg of meat. Sturdy, non-tilting bowl; manual operation with the option to connect to an electric grinder.

The professional Premium freezer with a capacity of 650 liters is ideal for demanding gastro operations. Thanks to its massive insulation, double sealing and the possibility of...

Temperature: +2 ~ +8 °C

Temperature: +2 ~ +8 °C

Temperature : +2 ~ +8 °C

Device dimensions (W x D x H): 600 × 510 × 900 mm

Device dimensions (W x D x H): 900 x 540 x 900 mm

Dimensions (WxDxH): 1220x668x2080 mm Power Consumption: 450 W Quantity: 805 L Refrigerant: R290

Version with glass door

Depth: 600 mm

Depth: 700 mm

Device dimensions (W x D x H): 220 × 400 × 460 mm Accessories: 8 mm blade, knife, sausage attachment Ø 19 m

Capacity up to 250 kg/h Powerful 900 W motor (1100 W power input) Polished stainless steel construction – easy to clean Forward/reverse function to prevent meat jamming...

Grinding capacity up to 150 kg/h Powerful 550 W motor (735 W power input) Full stainless steel construction with polished finish Forward/reverse function for easy...

12 liter capacity – suitable for larger portions of meat AISI 304 stainless steel for hygiene and durability Foot control for smooth and precise filling 4 filling nozzles (16 /...

  15 liter capacity – suitable for larger portions of meat AISI 304 stainless steel for hygiene and durability Foot control for smooth and precise filling 4 filling nozzles...

Temperature: -18 ~ -22 °C

Device dimensions (W × D × H): 740 × 830 × 2010 mm