Restaurant, Page 166

100% cotton - full elastic waistband

for solid fuels up to 600 °C

for solid fuels up to 600 °C

for solid fuels up to 600 °C

for solid fuels up to 600 °C

Tabletop unit - depth: 700

Stand-alone unit - 700 deep

Temperature: +12 ~ +18 °C

ideal for processing meat

Temperature: -12 ~ -24 °C

Temperature: -22 ~ -25 °C

Temperature: -20 ~ +35 °C

Attachment version

Attachment version

Attachment version

Attachment version

Attachment version

Built-in version

Built-in version

Built-in version

Built-in version

Table equipment

Reservoir: 20 kg