Kitchen Equipment / Appliances, Page 6

Temperature: +4 °C to +8 °C

Multi-level cooking - max. 270 °C

Multi-level cooking - max. 260°C

Multi-level cooking - max. 270 °C

Multi-level cooking - max. 270 °C

Steam function - max. 260 °C

with halogen lighting

4 trays - EN 600 x 400 & GN 1/1

with halogen lighting

with halogen lighting

with halogen lighting

Max. Temperature 260°C

Behälterkapazität: 7 kg

approx. 100-2400 dough balls/h

suitable for RMF7B

suitable for RMS7

Suitable for RTK12

approx. 340 dough balls/h

approx. 340 dough balls/h

approx. 340 dough balls/h

approx. 340 dough balls/h

approx. 2500 dough balls/h

99 Programs

99 Programs