Electric pizza oven – single-deck, 10.2 kW, 6 x Ø 32 cm pizza
Code: DASDPSP4
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Product detailed description
IMPORTANT NOTICE
• When using the oven for the first time, preheat it slowly. Increase the temperature by 50°C every 30 minutes until the temperature reaches 400°C. Preheat for 4 hours with the door open at the set temperature of 400°C.
• Please note that a minimum distance of 15 cm must be maintained from all sides or other devices.
• To ensure the best possible performance and optimal use of the product, it is recommended to use an air extraction system.
• Please note that a minimum distance of 15 cm must be maintained from all sides or other devices.
• To ensure the best possible performance and optimal use of the product, it is recommended to use an air extraction system.
The professional electric pizza oven is the ideal solution for pizzerias, restaurants and smaller catering establishments. Thanks to its high performance , fireclay baking surface and precise temperature control, it ensures perfect baking results. The robust construction , high-quality insulation and economical operation make this oven a reliable partner for everyday use.
Product benefits and parameters
• Powerful oven with 10.2 kW power input for fast heating
• Temperature range 45–450 °C for various types of baking
• Separate control of upper and lower heating
• Fireclay plate for authentic, crispy pizza
• Stable temperature even with frequent opening
• High-quality insulation – low energy consumption
• Interior lighting and large viewing window
• Integrated chimney opener
• Suitable for pizzas with a diameter of 32 cm – up to 6 pieces
• Temperature range 45–450 °C for various types of baking
• Separate control of upper and lower heating
• Fireclay plate for authentic, crispy pizza
• Stable temperature even with frequent opening
• High-quality insulation – low energy consumption
• Interior lighting and large viewing window
• Integrated chimney opener
• Suitable for pizzas with a diameter of 32 cm – up to 6 pieces
Execution
• Electric single-deck pizza oven
• Control panel for manual temperature adjustment
• Integrated heating coils (top and bottom heating)
• High quality internal electrical components
• Control panel for manual temperature adjustment
• Integrated heating coils (top and bottom heating)
• High quality internal electrical components
Material and maintenance
• Made of high-quality stainless steel
• Heat-resistant materials
• Fiberglass insulation
• Easy-to-clean interior
• Heat-resistant materials
• Fiberglass insulation
• Easy-to-clean interior
Construction and equipment
• Thermally non-conductive door handle
• Internal lighting of the baking chamber
• Integrated chimney for steam extraction
• Robust and stable construction
• Internal lighting of the baking chamber
• Integrated chimney for steam extraction
• Robust and stable construction
Technical parameters
• External dimensions (W × D × H): 1,500 × 970 × 420 mm
• Internal dimensions (W × D × H): 1,220 × 850 × 175 mm
• Power consumption: 10.2 kW
• Voltage: 230–400 V
• Temperature: 45–450°C
• Pizza diameter: 32 cm (up to 6 pieces)
• Internal dimensions (W × D × H): 1,220 × 850 × 175 mm
• Power consumption: 10.2 kW
• Voltage: 230–400 V
• Temperature: 45–450°C
• Pizza diameter: 32 cm (up to 6 pieces)
First start
• Increase the temperature by 50°C every 30 minutes
• Up to 400 °C
• Then maintain 400°C for 4 hours with the door open
• Up to 400 °C
• Then maintain 400°C for 4 hours with the door open
Scope of delivery
• 1× electric pizza oven – single-deck
• Not assembled / ready to connect according to the type of delivery
• Not assembled / ready to connect according to the type of delivery
Additional parameters
| Category: | Pizza Ovens |
|---|---|
| Weight: | 168 kg |
| Výška: | 760 mm |
| Šířka: | 990 mm |
| Hloubka: | 895 mm |
| Výkon: | 2 x 5,6 kW |
| Hmotnost: | 168.000 kg, 168 kg |
| Hmotnost balení: | 240 kg |
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