Butchers, Page 87

With ash drawers

With ash drawers

With ash drawers

Tabletop unit - depth: 700

Stand-alone unit - 700 deep

Temperature: +12 ~ +18 °C

ideal for processing meat

Temperature: -12 ~ -24 °C

Temperature: -22 ~ -25 °C

Temperature: -20 ~ +35 °C

Attachment version

Attachment version

Attachment version

Attachment version

Attachment version

Built-in version

Built-in version

Built-in version

Built-in version

Table equipment

Reservoir: 20 kg

Container capacity: 5 kg