Chocolate tempering device with outlet tap - Chocotemper

Code: 44774
SALECODE:WINTER5:5:%
€20 718,20 €15 382,70 €12 713 excl. VAT
Momentálně nedostupné
Delivery to:
16.02.2026
Delivery options
Capacity: 30 kg

Detailed information

Product detailed description

Design

  • Tempering machine for chocolate.
  • Professional device
  • Made in Italy
  • Excellently suited for use in professional kitchens
  • The tempering device guarantees the maintenance of the liquid state of the chocolate, like the perfect crystal bond.
  • Touchscreen technology
  • Stainless steel screw conveyor
  • Perfect for ice cream parlors and pastry shops
  • electronic foot switch for dosing the exact amount of chocolate into the molds
  • Saving programs for all types of chocolate
  • Stand-by mode
  • Chocolate capacity: 30 kg
  • Easy to clean

High quality

  • High quality stainless steel

Connection

  • Power: 2,7 kW
  • Electric connection: 220 volt

Dimensions

  • Outer dimensions W x D x H: 620 x 900 x 1270 mm

Compliance with standards

  • Manufactured in accordance with relevant hygiene and safety standards
  • CE marking as proof of conformity with EU regulatory standards
  • Materials comply with European food safety standards

Additional parameters

Category: Chocolate tempering device
Weight: 160 kg
EAN: 4063326331988
Výška: 1270 mm
Šířka: 620 mm
Hloubka: 900 mm
Hmotnost: 160.000 kg
Hmotnost balení: 160 kg

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