Kebab shop, Page 112

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

for double-walled - thickness: 0.5 mm

suitable for DRAT95 & DRAT120 70mm - 200mm allows sharpening for diameter knives

Motor on top - suitable for DOK

Single-walled - Thickness: 0.6 mm - up to 400 °C

Single-walled - Thickness: 0.6 mm - up to 400 °C

Single-walled - Thickness: 0.6 mm - up to 400 °C

Single-walled - Thickness: 0.6 mm - up to 400 °C

with rollers

Temperature: 0 ~ +5°C